skewer of Norwegian salmon marinated with garlic and lemon Caesar salad
http://www.youtube.com/watch?v=fYto1tNoiBEendofvid
[starttext]
For light and tasty barbecue, choose skewers of salmon from Norway! Marinated in olive oil with minced garlic and lemon zest and toasted quickly on the barbecue, kebabs are set on a bed of romaine lettuce dressed with Caesar dressing and small croutons.
[endtext]
0 comments:
Post a Comment